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Archive for the ‘Food’ Category

Panna Cotta: “perfected”

I am truly happy with the result of this Panna Cotta.  Finally  

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Manang’s Fried Chicken had a stall  in the Ateneo Campus this week and I say it was a HIT! I did not miss the chance to taste this chicken which I’ve heard is a serious competition of Bonchon. It was gooodd! My friend had it for lunch for 3 straight days!   Who wouldn’t be [...]

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Lord Stow’s egg tart

When we were in Macau, one of our must-eats was the Portugese Egg Tart. I can still recall how we enjoyed the warm and crusty egg tart  while we sat on one of the benches along the road going to St. Paul’s Church.  I’ve always been an egg tart/pie fan, so I am always on [...]

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